BARNES AND NOBLE

COMMING HOME TO SICILY

Šifra artikla: 398154
Isbn: 9781454952978
Izdavač : BARNES AND NOBLE
Set on one of the oldest and largest estates in Sicily, is Case Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Curated by Fabrizia, Coming Home to Sic...  Set on one of the oldest and largest estates in Sicily, is Case Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe.

Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food. The recipes include her family’s renditions of traditional dishes, such as Frittata with Fava Beans, Eggplant Caponata, Mint and Garlic–Stuffed Swordfish, and Risotto with Green Cauliflower and Almonds, as well at-home versions of Sicily’s famous street food, such as Panelle (chickpea fritters), Casatelle (ricotta-filled turnovers), and Cannoli.
Detaljnije
0,00 RSD
4.180,00 RSD
Cena na sajtu: 3.553,00 RSD
Ušteda: 627,00 RSD
Obavesti me o sniženju
Količinski popust

Dodatnih 10% popusta na tri i više kupljenih artikala sa naznačenim količinskim popustom.

 

  • NSZ
Količina: 1 Kom
2
1
Sačuvajte u listi želja
Pomoć
Set on one of the oldest and largest estates in Sicily, is Case Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe.

Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food. The recipes include her family’s renditions of traditional dishes, such as Frittata with Fava Beans, Eggplant Caponata, Mint and Garlic–Stuffed Swordfish, and Risotto with Green Cauliflower and Almonds, as well at-home versions of Sicily’s famous street food, such as Panelle (chickpea fritters), Casatelle (ricotta-filled turnovers), and Cannoli.
        Trenutno nema komentara
        Karakteristika Vrednost
        Kategorija COOKING
        Autor Fabrizia Lanza, Kate Winslow
        Težina specifikacija 0.5 kg
        Izdavač BARNES AND NOBLE
        Pismo Latinica
        Povez Tvrd
        Godina2023
        Format18x23
        Strana336

        Slični proizvodi

        Jamie Oliver Is here to help you take your gadget to the next level – enter Easy Air Fr...
        Cena 4.299,00 RSD
        COOKING 396123
        Autor : Mob
        Focusing on affordability, ease and maximum flavour, the much-loved Mob Kitchen team deliv...
        Cena 3.850,00 RSD
        The founder of ZOE and author of Food for Life and Spoon-Fed serves up over 100 delicious ...
        Cena 4.180,00 RSD